TIP OF THE DAY FOUND AT OAKPARKHATESVEGGIES.COM ( http://oakparkhatesveggies.wordpress.com/ ) when we get to the end of a jar of mayonnaise, i add some warm water, some sea salt, and more garlic powder than i should. i shake it all up, and it makes the best creamy garlic salad dressing ever. not only does this use up the last of the mayo that would never come out of the jar otherwise, but it is a delicious thing to put on salads or cooked veggies. (try it on mashed potatoes -yum!) this is especially good and thrifty if you make your own mayo, because with the amount of time you have invested to make the mayo, you really want to use every single drop.